December 21, 2015

Cranberry Apple Casserole


Ingredients:

  • 3 cups of cooking apples; cored and sliced (leave peel on)
  • 2 cups of fresh cranberries
  • 3/4 cup of regular sugar
  • 1 stick of melted butter
  • 1 cup of oatmeal
  • 1/3 cup of flour
  • 1/2 cup of brown sugar
  • 1/2 cup of walnuts or pecans

Directions:

  • Butter a 9×13 glass pan
  • Mix apples and cranberries and place in pan
  • Cover with regular sugar
  • Mix together the remaining ingredients and place on top
  • Bake at 325 for one hour

Built on strategy. Served with care.